Made in Italy
Colloca, Silvia2014
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The author returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise. Reuniting with family and close friends, Silvia celebrates the incredible array of fresh produce, its marked regional variations, and how this affects the local cuisine. With her trademark warmth and good humour, Silvia shares family stories and recipes that are close to her heart, and shows how simply a handful of seasonal ingredients can be transformed into something truly exceptional, including homemade ricotta, roast potatoes with bay leaves and cured pork cheek, handmade noodles with monkfish ragu, wine-drenched peaches with mascarpone cream and the intriguing-sounding bear's cake!
Main title:
Made in Italy / with Silvia Colloca ; location photography by Carla Coulson, recipe photography by Chris Chen.
Imprint:
Melbourne, Victoria Lantern, [2014]©2014
Collation:
283 pages : illustrations (some colour), portraits (some colour) ; 27 cm.
Notes:
Lantern an imprint of Penguin Books.Includes index.
ISBN:
9781921383977
Dewey class:
641.5945
Language:
English
BRN:
40398